A handcrafted, deep-dish Detroit-style pizza from Rotolo's Pizzeria features tomato sauce, cheese, and seasonings; a slice reveals gooey melted cheese.

Rotolo’s Culinary Director Eusebio Gongora made two deep dish pizzas for us today. Check it out.

Video Link: https://www.thelouisianaweekend.com/2022/04/05/today-is-national-deep-dish-pizza-day/