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FRESH INGREDIENTS. FRIENDLY SERVICE.
That’s just the way we Rotolo.
Rotolo is the Italian word for roll. Which explains a lot.
Mitch Rotolo opened his first pizzeria 20 years ago and we’re still on a Rotolo. We make our dough the hard way – from scratch, fresh daily at each location. We also take the time to make our own sauces and hand cut our own fresh veggies. That’s why every pizza, pasta, salad, sandwich, soup and calzone we serve is bursting with authentic flavor.
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Become an Ultimate Fan
Not only will you be the first to know about exciting specials and events, you get $5 OFF any purchase just for joining and a free pizza on your birthday every year!
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Homegrown Love
The Rotolo’s Homegrown Love program gives customers the opportunity to recycle their Rotolo’s cups. These cups are donated to schools where students plant tomatoes in them as gifts to a loved one on Mother’s Day. These tomato plants help educators explore recycling, gardening, and healthy eating with students in the communities we serve.
We've had another successful year with cup buyback, thank you to all of our loyal customers!
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Rotolo’s Craft & Crust
Experience the new Rotolo's Craft & Crust. We’re leaping forward by looking back. Honoring our roots by exploring scratch kitchen creations and even better versions of the authentic recipes that our customers know and love.
COMING SOON TO FRISCO, TX & SHREVEPORT, LA!
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Everything’s Coming up Rotolo’s.
We’re popping up everywhere. Find a Rotolo’s near you, click to learn more or order online!
