WATCH our resident World Pizza Champ, Mitch Rotolo Jr, challenge Good Day Fox 4 hosts to a pizza competition.
Rotolo’s Pizzeria Angry Pig Pizza
PREP TIME: 1 hour
BAKE TIME: 10 15 minutes
YIELDS: 1 12″ pizza
INGREDIENTS:
1 large yellow onion, peeled and sliced thinly
7 ounces prepared pizza dough (using your favorite dough recipe)
2 ounces equal part BBQ sauce & buffalo sauce
3 ounces Italian sausage
5 ounces mozzarella
3 ounces crisp bacon, cooked and crumbled
1 ounce jalapenos
2 ounces shredded cheddar
METHOD:
Preheat oven to 450 degrees Fahrenheit. Sprinkle with flour and roll into a 12-inch disk. Place disk onto a well-floured sheet pan, making sure to shake the pan ensuring the dough doesn’t stick.
Spread BBQ & Buffalo sauce evenly on dough. Add mozzarella, sausage, cheddar, bacon, jalapeños.
Bake until crust is golden brown around the edges, 10-15 minutes. Cut and serve immediately.